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| Page 7 of 827 courses from 38 providers |
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Course Content: 1)king prawns with garlic sauce 2)lamb with Szechuan 3)chicken cubes with white sauce 4)chicken hongkong 5)sweet n sour fish 6)chicken jewel noodles 7)lemon chicken 8)Singapore egg fried rice 9)Talumien soup 10)jade soup Category: Cooking | Main Course Cooking | Leena's Cooking - Baking & Sugarcrafting ClassesIndia (Maharashtra) Hello People! Well, just to sketch me and this sojourn, I actually started two years ago in October. The idea was not a target but instead a casual re... |
Course Content: Sahi Butter Chicken, Kadai Chicken, Lajawab Chicken Gravy, Mutton Sandwiches, Sp. Tangdi Fry Category: Cooking | Main Course Cooking | Seema Cooking ClassesIndia (Maharashtra)  Seema's Cooking Classes specially caters to women from all walks of life. The classes are designed for beginners and experts as well. You can choose a... |
Course Content: Baking Course – I • Nankhatai • Melting Moments • Peanut Biscuits • Chilli Biscuits • Khara Biscuits • Sponge Cake • Fruit Cake • Black Forest Cake • Butter Icing • Doughnut • Puff Baking Course – II • Plain Bread • Milk Bread • Fruit Bread • Sweet Bun • Masala Bun • Stuffed Bun •... Category: Cooking | Baking | Anjali Cooking SchoolIndia (Karnataka)  Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
Course Content: • Lemon Pepper Chicken • Green Coriander Chicken • Shahi Chicken Korma • Chicken Do-Pyaza • Minced Mutton with Peas • Keema Kaleji • Tomato Fish • Tandoori Tikka • Fish in Yoghurt • Chicken Korma • Rogan Josh Chicken • Malaiwala Chicken • Butter Chicken • Tawa Chicken • Kadhai Chicken • handi Murg ̶... Category: Cooking | Main Course Cooking | Pal Cookery ClassesIndia (Punjab)  Pal Cookery Classes is an Indian Cooking School who is one of the best institute in the Northern region (Jalandhar City) for providing Indian Food Coo... |
Course Content: • Fresh Dough Pizza • Herbed Crust • Stuffed Crust • Margarita • Mexican Pizza • Veg. Barbeque • Peppy Paneer • Corn & Capsicum Delight • Calazones • Parker House Rolls Category: Cooking | Light Meals & Snacks Cooking | Main Course Cooking | Sweet TemptationsIndia (Maharashtra)  My name is Varsha Wadhwa doing this business for last 5 yrs in Mumbai n Dubai. I specialize in homemade chocolates. These are pure egg less chocolates... |
Course Content: Here we have a chaat that combines the pungent and sweet flavours usually associated with chaats, with the cooling, creamy sensation of yoghurt. In dahi batata puri, we have a lip-smacking combination of the crackly fried puris, spicy boiled and diced potatoes with a generous topping of green mint chutney, sweet and sour tamarind chutney, delicately spiced with chilli powder, cumin seed powder and... Category: Cooking | Light Meals & Snacks Cooking | Priya's Rasoi GharIndia (Karnataka)  I have loved cooking from a very early age and learnt from my mother, those little secrets that are passed on from generation to generation. After mar... |
Course Content: A speciality of Gujrathi snacks & farsan which will cover preparation of traditional white dhoklas, & variations like • Amiri khaman • Nylon dhokla • Chinese sandwich • Sev khamni • Green dhokla etc. Category: Cooking | Light Meals & Snacks Cooking | Ruchira Cooking ClassesIndia (Maharashtra) Mrs. Ashwini Vaidya a culinary expert is conducting her cooking classes at Thane. Started as a interest, Ashwini a keen student, over a period of time... |
Course Content: Breads - Soft, Stuffed, Wholesome – International Breads - Soft, Stuffed, International : Corn and Mushroom Bread, Spanish Bread, Lavas, Focaccia, Bagels, Doughnuts, Multi Grain and Flax seed Bread, Oatmeal and Porridge bread and many more. 1 day Demonstration and Practical Class held. Category: Cooking | Baking | SonjuhiIndia (Maharashtra)  An enterprising professional consultant and trainer in baking and confectionery, having many years of experience in the field. A Post Graduate in busi... |
Course Content: Indulge in the rich curries and spicy gravies that our country has to offer. From Punjabi Tandoori Chicken to Hyderabadi Dum Biryani. Explore the gastronomic diversities from the length and breadth of India. Regional Food • Maharashtrian - Kothimbir Vadi • Gujarati – Dal • Andhra Pradesh’s – Dahi Bendakaya • Madhya Pradesh’s – Malwa Kadi •... Category: Cooking | Main Course Cooking | The Kitchen WorkshopIndia (Delhi)  Explore the joys of cooking with us as you get acquainted with popular food from around the world! From Mexican Flan to Indian Jalebi, from Scottish S... |
Course Content: The pleasing colour, aroma and flavour all together make up a seductive dish. Chinese cooking has possessed a vital position in Chinese culture throughout the history. 1. Veg Spring Roll 2. Veg Manchurian 3. Veg Szechuan Rice 4. Veg Hakka Noodles 5. Chilli Paneer 6. Fried Rice 7. Homemade Chinese Masala Category: Cooking | Main Course Cooking | Manali Cooking ClassesIndia (Maharashtra) Easy, healthy and delicious cooking are latest demands by everyone who loves to cook and the one who desires to cook. The same demands are fulfilled a... |
Course Content: • Pav Bhaji • Frankie/Kathi-Roll • Samosa • Gol-Gappa/Dahi Bhalla/Papri Chat • Kachories Category: Cooking | Light Meals & Snacks Cooking | Ekroop CreationsIndia (Chandigarh)  Ek Roop Creation’s cookery and bakery training institute is an accomplished name in the field of cookery teaching since 1995 in Chandigarh. And ... |
Course Content: Veg 65, Veg Crispy, Paneer Satay, Shezwan Manchurian Dry, Veg Fingers, Dragon Roll. Category: Cooking | Appetizers & Starters Cooking | Paaksiddhi Cooking ClassesIndia (Maharashtra) What started 4years ago as a small effort to share my knowledge of cooking through Paaksiddhi Cooking Classes has now slowly turned into an ever growi... |
Course Content: • Veg Sizzler • Chinese Sizzler • Mexican Sizzler • Italian Sizzlers Category: Cooking | Main Course Cooking | Sapna's Cookery ClassesIndia (Rajasthan)  Founded in 1999, Sapna´s cookery classes is a beautiful state of the art cooking classes. Some of our positives:- • Number of classes to c... |
Course Content: • Pani Puri • Ragada Pattice • Shev Puri • Dahi Batata Sev Puri • Aloo Tikki • Basket Chat • Dahi Bhalla Category: Cooking | Light Meals & Snacks Cooking | Vaishali's Cookery ClassesIndia (Maharashtra) A familiar name in culinary arts for last 8 years. Offers demostrative cookery classes in small batches with personalized attention to make participan... |
Course Content: Brownies are unquestionably one of America's most beloved treats. From light and cakey, to chewy ooey gooey, this favourite treat comes in all tastes and textures. Whether you like them plain, iced, with nuts or chocolate chunks, we've assembled the best tips and techniques to make every batch a sensation. Category: Cooking | Cakes & Pastry | Cocoa CottageIndia (Maharashtra)  Redefining the Bakery and confectionery world, Cocoa Cottage is a unique chocolate Academy located in the plush locale of Andheri Lokhandwala, Mumbai.... |
Course Content: Bread Caramel Fusion Diplomat Delight Mandarin Orange Baskets Biscuit Briquette Baked Alaska Nutty Buddy Chocolate Strawberry Cream Trifle Category: Cooking | Desserts & Sweets | Komal's Kitchen AffairsIndia (Delhi)  Welcome to the vast world of gastronomic delight. To indulge in artistic enticing food is to refresh rejuvenate your mind, body & soul as it satis... |
Course Content: • Thai noodle soup • Tomyum gai soup • Thai corn cake • Chicken satay • Raw papaya salad • Peanut sauce/chilli garlic sauce • Phad thai noodles • Assorted vegetables in green curry • Chicken in Red curry Category: Cooking | Main Course Cooking | Asian Academy Of Culinary ArtIndia (Delhi)  Asian Academy of Culinary Art is a global cookery academy under the guidance & leadership of a 5 star hotel Executive chef & professional team... |
Course Content: 1)Chicken Roast 2)Seekh Kebab 3)Mutton Chops 4)Kashmiri Chicken Curry 5)Murg Makhni 6)Chicken Tikka 7)Rogan Ghosh 8)Fish Cutlets 9)Mutton Korma 10)Sabz Ghost. 11)Lemon Steam Fish Category: Cooking | Main Course Cooking | Leena's Cooking - Baking & Sugarcrafting ClassesIndia (Maharashtra) Hello People! Well, just to sketch me and this sojourn, I actually started two years ago in October. The idea was not a target but instead a casual re... |
Course Content: Dosa Special The southindian dosa is loved by one and all. It is served with a variety of chutneys and sambhars. A variety of toppings and fillings are used to make the dosa special. Dosa Part-3 (Restaurant style) Restaurant Dosas Part 2 will cover Appam & Kadla curry (A Kerala Speciality), Davangiri &Sponge Dosa (Karnataka speciality), paper dosa (Available all over south) with their typi... Category: Cooking | Light Meals & Snacks Cooking | Ruchira Cooking ClassesIndia (Maharashtra) Mrs. Ashwini Vaidya a culinary expert is conducting her cooking classes at Thane. Started as a interest, Ashwini a keen student, over a period of time... |
Course Content: North Indian Dishes – I • Navratan Kurma • Malai Kofta • Shahi Bhaji • Paneer Makkhan Masala • shahan Shah Aloo • Peas Paneer • Chana Masala • Palak Paneer • Dal Fry • Kulcha • Paratha • Naan North Indian Dishes – II (No Onion, No Garlic, No Roots, No Yeast) • Paneer Naan • Butter Paratha • Shahi ... Category: Cooking | Main Course Cooking | Anjali Cooking SchoolIndia (Karnataka) Anjali Cooking School (ACS) Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope... |
