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:- Mumbai
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Active Filters : Price (Fees) : Rs. 1001 - Rs. 5000 | Duration : Upto 7 Days (Short Courses) | Mode : Regular | Provider Location : Mumbai
Course Content: Biryani Cooking Classes in Mumbai When you want celebrate a special occasion or a festival the first dish you may want to prepare would be a Biryani!! Preparing a Biryani is a labour of love. Choosing the right rice, the best meat or vegetables, using your most exotic spices and of course taking the effort to cook it and assemble it perfectly. Biryanis are the food of the royals! No wonder, when y... Category: Main Course Cooking | Maheks Cooking ClassesMumbai (Andheri West) ![]() |
Course Content: Varieties: Dinner Rolls, Multigrain Log, Focaccia, Pita, Garlic & Cheese Roll, Baguette Category: Baking | Foodwhizz Cookery SchoolMumbai (Goregaon East, Chembur) ![]() |
Course Content: List of Courses We have seventy different courses Presently, we teach only vegetarian courses. However you can purchase recipes for Non Veg courses!! Emphasis on healthy cooking with minimal oil. The food cooked is eaten by the students in the class itself. No Of Items 40 Category: Ice-Cream Making | Arora Cooking ClassesMumbai (Malad West) ![]() |
Course Content: 7 practical cakes along with icing. With/without eggs.(Blackforest, Fruit Cake, Brownies, Dutch Truffle, Mocha, etc) All the material would be provided in the workshops itself. All courses would be a hands-on practical session. Other than the practical, many other recipes with similar process and variations would be given along with the handouts. A part of the items from the practicals would be di... Category: Cakes & Pastry | Ketaki's Krafting Korner and Ketaki's KonfectionsMumbai (Andheri West) Learn to make Professional Chocolate, Bakery Items and Confectioneries, Art & Craft, Paintings, Etc. |
Course Content: Mughlai & Punjabi vegetables and Indian breads Recipes taught: • Mughlai paneer • Kadai paneer with simla mirch • Tawa maharani • Nargisi kofta • Vegetable kofta • Badshahi malai kofta • Makai-mirch masala • Kasmiri aloo dum • Subze-shahi • Subze-begam-bahar • Kashmiri methi chaman • Methi-malai-mutter • Achari gobhi... Category: Main Course Cooking | Baking | Meeta BharwadaMumbai (Juhu Vile Parle Development (JVPD)) ![]() |
Course Content: Fee Structure for Delhi Location - 2 Days Month Total Class Fees 1 Month 8 1600 2 Month 16 3200 3 Month 24 4800 4 Month 32 6400 5 Month 40 8000 6 Month 48 9600 7 Month 56 11200 8 Month 64 12800 9 Month 72 14400 10 Month 80 16000 11 Month 88 17600 12 Month 96 19200 Category: Sports | Zenith The Dance TroupeMumbai (Andheri West) ![]() |
Course Content: Creating images by taking thumb impressions. To Bring : Poster colours, pencil, eraser, rough cloth, scale, palette, bowl, round brush (No.3). Charges : Rs. 800/- + Material Charge Rs. 60/- (Material Provide) Drawing papers. Actual Charges: Rs. 3700 (If you go for individual workshops) Rs.3200 + Free Pick up and Drop Facility (Pay Rs. 300/- to reserve your seat and pay balance amount on first day ... Category: Painting | Art Shaala - The Art Of LearningMumbai (Dadar East, Mulund West) ![]() |
Course Content: Chinese Cooking Classes in Mumbai Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. But as more people are travelling and getting savvier and of course with the introduction of many Pan Asian restaurants across Mumbai and India, Chinese Cuisine is far more developed and challenged. People now want t... Category: Main Course Cooking | Salads & Dressing | Soup Cooking | Sauces & Condiments Making | Maheks Cooking ClassesMumbai (Andheri West) ![]() |
Course Content: Varieties : Gooey Chocolate Brownie, Pistachio Delight, Red Velvet, Coffee Walnut, Chocolate Fudge Brownie, Checker Board Brownie Category: Cakes & Pastry | Foodwhizz Cookery SchoolMumbai (Goregaon East, Chembur) ![]() |
Course Content: Cashew Almond Rocks Bon-Bon (Ice Cream Filling) Marble Orange Hearts/Flowers Crackle Bar Rice Crispies Fruits & Nuts Rum & Raisins Rum Surprise Liqueur Plain Nuts Marie/Kitkat Crunchy Fresh Cream Glasses Honey Dew Category: Chocolate Making | Arora Cooking ClassesMumbai (Malad West) ![]() |
Course Content: Fees Structure for Delhi Branch. For 4 Days Month Total Class Fees 1 Month 16 3200 2 Month 32 6400 3 Month 48 9600 4 Month 64 12800 5 Month 80 16000 6 Month 96 19200 7 Month 112 22400 8 Month 128 25600 9 Month 144 28800 10 Month 160 32000 11 Month 176 35200 12 Month 192 38400 For 3 Days Month Total Class Fees 1 Month 12 2400 2 Month 24 480 3 Month 36 7200 4 Month 48 9600 5 Month 60 12000 6 Month 7... Category: Dance | Zenith The Dance TroupeMumbai (Andheri West) ![]() |
Course Content: Indian Traditional Art To Bring : Brush(no.000,01), black and white poster colour, rough cloth,bowl, palette, pencil, eraser). Charges : Rs.400/- + Material Charge Rs. 50/- (Material Provide)Picture reference, Brown tinted paper, Black frame. Actual Charges: Rs. 3700 (If you go for individual workshops) Rs.3200 + Free Pick up and Drop Facility (Pay Rs. 300/- to reserve your seat and pay balance am... Category: Painting | Art Shaala - The Art Of LearningMumbai (Dadar East, Mulund West) ![]() |
Course Content: Prepare tasty egg-less cakes at home Recipes taught: How to make the base (sponge cake) How to create your own cakes: • Pineapple with praline cake • Mix fruit cream cake • Black forest cake • Dutch truffle cake • Brownie • Orange muffins • Date and walnut muffins • Cup cakes Category: Cakes & Pastry | Meeta BharwadaMumbai (Juhu Vile Parle Development (JVPD)) ![]() |
Course Content: Chinese Cooking Classes in Mumbai Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. But as more people are travelling and getting savvier and of course with the introduction of many Pan Asian restaurants across Mumbai and India, Chinese Cuisine is far more developed and challenged. People now want t... Category: Soup Cooking | Sauces & Condiments Making | Main Course Cooking | Light Meals & Snacks Cooking | Maheks Cooking ClassesMumbai (Andheri West) ![]() |
Course Content: Veg Manchurian (Dry Variety As A Starter) Veg Manchurian (With Lots Of Manchuian Sauce To Eat With Noodles & Rice) Manchurian Veg Rice / Noodles Paneer Chilly Mushrooms Chilly Sweet & Sour Vegs With Paneer & Pineapple Pcs Hakka Noodles Veg Fried Rice Eight Jewels Rice Shanghai Fried Rice Vinegar Chillies (The technique of cutting vegs hotel style like fine shreddings, how to min... Category: Main Course Cooking | Arora Cooking ClassesMumbai (Malad West) ![]() |
Course Content: Varieties : Chocolate Mousse, Crème Caramel, Fruit Trifle, Mango Float, Banana Torte, Raspberry Pudding Category: Desserts & Sweets | Foodwhizz Cookery SchoolMumbai (Goregaon East, Chembur) ![]() |
Course Content: Fees Structure for Delhi Branch. For 4 Days Month Total Class Fees 1 Month 16 3200 2 Month 32 6400 3 Month 48 9600 4 Month 64 12800 5 Month 80 16000 6 Month 96 19200 7 Month 112 22400 8 Month 128 25600 9 Month 144 28800 10 Month 160 32000 11 Month 176 35200 12 Month 192 38400 Category: Other Dance Forms | Zenith The Dance TroupeMumbai (Andheri West) ![]() |
Course Content: Italian, Mexican and other baked dishes Recipes taught: • Farfalle pasta with fresh basil sauce • Spaghetti Napolitana • Fettuccine pasta with Alfredo sauce • Garlic bread • Lasagne supreme • Creamy Tartillini • Pine baked Macaroni • Risotto • Herbed potato augratin • Minestrone soup • Beans & cheese enchiladas • Spicy cor... Category: Main Course Cooking | Sauces & Condiments Making | Meeta BharwadaMumbai (Juhu Vile Parle Development (JVPD)) ![]() |
Course Content: Varieties : Chocolate Chip, Black Forest, Strawberry Swirls, Shrewsbury Biscuits, Lemon Tart, Fruit Tart Category: Baking | Foodwhizz Cookery SchoolMumbai (Goregaon East, Chembur) ![]() |
Course Content: Red Chilli Sauce Schezwan Sauce Manchurian Sauce Steam Rice Schezwan Veg Rice Schezwan Mushroom / Babycorn Noodles Schezwan Paneer With Pineapple Pcs Triple Schezwan Crispy Noodles Soya Noodles American Chopsuey (The technique of cutting vegs hotel style like fine shreddings, how to mince garlic ginger green chillies in minutes, how to boil noodles & rice to the right point so that each... Category: Main Course Cooking | Arora Cooking ClassesMumbai (Malad West) ![]() |