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Course Content: Prepared in view of a special requirement wherein various leafy vegetables are prepared so as to cater the day to day requirement without use of much of spices or masalas and seasonal vegetables will be included. Category: Main Course Cooking | Ruchira Cooking ClassesIndia (Maharashtra) Mrs. Ashwini Vaidya a culinary expert is conducting her cooking classes at Thane. Started as a interest, Ashwini a keen student, over a period of time... |
Course Content: Developed for meeting the day to day requirement out of regulatly available vegetables without use of much of spices or masalas. Category: Main Course Cooking | Ruchira Cooking ClassesIndia (Maharashtra) Mrs. Ashwini Vaidya a culinary expert is conducting her cooking classes at Thane. Started as a interest, Ashwini a keen student, over a period of time... |
Course Content: Making of various sandwiches like • Open • Grilled • Cold catering to various tastes. Category: Light Meals & Snacks Cooking | Ruchira Cooking ClassesIndia (Maharashtra) Mrs. Ashwini Vaidya a culinary expert is conducting her cooking classes at Thane. Started as a interest, Ashwini a keen student, over a period of time... |
