Raj Medar

A man with a creative thought, simplicity and innovation in his ideas, has seen the future of different bartending with an unique vision has started his journey of spreading knowledge to students through the flair mania bartending academy has found the school where everyone is personally taken care by the best and experience bartenders of India. A man beyond creation, who is very practical by nature. His 8 yrs of work experience in best hotel in India has made him so sharp and keen towards bartending that he is almost close to perfection, taking bartending as a passion and as a teacher he has already trained 1000 students the art of mixing drink and flair bartending.

Pankaj Kamble

Introducing Pankaj Kamble prodigies with a knack of Mixology & Flair, creative and craze for innovation is what can easily define them. Celebrated Guinness world record holders in a mega event organized by colors. They also holds the records of being the youngest record holder, both nationally and internationally, and also announced as best 2 flair bartenders in India at Skyy vodka Global flair bartending competition 2011 held at Grand Hyatt, 1st Sachin has also represented India in Dubai at Skyy global flair bartending 2011, 2nd Pankaj Kamble and are now training bartenders with various moves and style of flair bartending throughout India, they are in demand in this industry since last 2yrs, organizing various flair bar tending shows and events by the likes of 5 star property and standards, armed with years of dedicated flair bar-tending experience. They are certified party rocker; get ready to experience the best.

Sachin Gowda

Introducing Pankaj Kamble and Sachin Gowda prodigies with a knack of Mixology & Flair, creative and craze for innovation is what can easily define them. Celebrated Guinness world record holders in a mega event organized by colors. They also holds the records of being the youngest record holder, both nationally and internationally, and also announced as best 2 flair bartenders in India at Skyy vodka Global flair bartending competition 2011 held at Grand Hyatt, 1st Sachin has also represented India in Dubai at Skyy global flair bartending 2011, 2nd Pankaj Kamble and are now training bartenders with various moves and style of flair bartending throughout India, they are in demand in this industry since last 2yrs, organizing various flair bar tending shows and events by the likes of 5 star property and standards, armed with years of dedicated flair bar-tending experience. They are certified party rocker; get ready to experience the best.

Anu

Head of marketing at Fmba, She always had a male mentor in her career, and so took a chance being a mentor and worked on her own how women can function as top bartenders.
Wanting to change the perception of world to always see men working behind the bars. She is on a journey to lit a flame among female bartenders to be on top. She has adrenaline, curiosity and ambition pumping through her blood all the time.

Rocky D bar Jockey
Is Full time committed to bartender since last 10 years, Started his career as a Flair bartending and is a still a stylish and charming face behind bars, Rocky had served who's an who in his bar tendering career , travel various place across India, worked in bars, lounges, Star hotel, has enormous passion for his craft have developed new concept for New bars, and is been working as bar and beverage consultant for since last 2 years.

Jitendra Singh

Jeetinder was one of the bright student, passed in the year 2010 from Flair Mania Bartending Academy, had worked with several stand alone properties in Pune, and is heading one the well know club know as Blue Blazer in Chandigarh on behalf of FMBA, as well handling the operation and Flair Training for FMBA Chandigardh.

Yogesh Goswami

Is Full time committed to bartender since last 10 years, Started his career as a Flair bartending and is a still a stylish and charming face behind bars, Yogesh had served who's an who in his bar tendering career , travel various place across India, worked in bars, lounges, Star hotel, has enormous passion for his craft have developed new concept for New bars, and is been working as bar and beverage consultant for since last 2 years.